Baltic Herring

Scampi garlic sauce

Scampi spicy

Scampi sauce tartare

Cheese croquette x1

Shrimps croquette x1

Zealand mussels

Choice

Steak tartare frites

Raw meat

Rib steak

Flemish beef stew

Pork chop Blackwell

Meatballs with tomato sauce

Sausage stoemp of the day

Fried cod with tartare sauce

Roasted salmon béarnaise sauce

Chocolate mousse

Speculoos ice cream

Crème brûlée

Irish coffee

Belgium coffee

Mandarine Napoléon

Apero + 1/2 bt wine / beer / soft + water + coffee

18,00€

2 glasses of wine + water

12,00€

Salad with fresh shrimps

17,50€

Tomatoes stuffed with fresch schrimps

10,00€

Baltic herring

10,00€

Smoked salmon and toast

16,00€

Beef Carpaccio and parmesan cheese

17,00€

Duck foie gras, pear chutney

18,00€

Scampi tartare

15,50€

Scampi à l'indienne

15,50€

Scampi à la diable

15,50€

Piquant

Scampi à l'ail

15,50€

1/2 Eels cooked in green sauce

16,50€

Cheese Croquettes

10,00€

Shrimps Croquettes

14,00€

Mixed croquettes

13,00€

Cheese and shrimps

Frog legs with garlic butter

13,00€

Fish soup

12,00€

Home made

Shellfish, fresh herbs and olive oil

18,00€

Tagliatelles with fresh vegetables and olive oil

15,00€

Steak tartare, frites

15,50€

Raw meat

Lamb chops, with vegetables

25,00€

Fillet steak

18,00€

Sirloin steak

20,50€

Double Sirloin steak

49,50€

For 2, with sauce

Beef carbonnade

18,00€

Onglet with shallots

19,00€

Saddle of rabbit with Flemish sauce

22,50€

Pork chop blackwell sauce

16,50€

Pork chop or sausage witg stoemp

16,50€

15,00€

Meatballs with tomato sauce

16,50€

Stew of white veal, boiled with carrots, mushrooms and thick white sauce

18,00€

Veal kidneys with grain mustard

19,50€

Horse meat

22,00€

Chicken breast with curry sauce

17,00€

Fried cod with tartare sauce

23,00€

Poached cod, melted butter

23,00€

Breaded fried cod, tartare sauce

22,00€

Roasted salmon with spinach

20,00€

Dover Sole cooked in butter

32,00€

Eels cooked in green sauce

25,50€

Mixed salad

5,00€

Tomato salad

5,00€

Endive salad

5,00€

Wheat & endive salad

5,00€

Béarnaise

3,00€

Pepper and cream

3,00€

Estragon

3,00€

Provençale

3,50€

Roquefort

3,50€

Mayonnaise - Tartare - Ketchup - Pickels

1,00€

Mushrooms and cream

3,50€

Mussels with cream

25,00€

Mussels Provençale

25,00€

Mussels with garlic

25,00€

Mussels with garlic and cream

25,00€

Thai-style mussels

25,00€

Mussels in casserole with vegetables

24,00€

Mussels in white wine

25,00€

Oysters

6,00€

9,00€

Boudeuses

10,00€

16,00€

Zélande

14,00€

20,00€

Fines de Claires

14,20€

20,00€

Normandes

14,00€

20,00€

Gillardeau

19,00€

28,00€

+ Frites + Sauce

Hamburger

10,00€

Meatballs with tomato sauce

10,00€

Sausage with stoemp

10,00€

Steak

10,00€

Menus

Menu banquet

Starters

Baltic Herring

Scampi garlic sauce

Scampi spicy

Scampi sauce tartare

Cheese croquette x1

Shrimps croquette x1

Main dishes

Zealand mussels

Steak tartare frites

Rib steak

Flemish beef stew

Pork chop Blackwell

Meatballs with tomato sauce

Sausage stoemp of the day

Fried cod with tartare sauce

Roasted salmon béarnaise sauce

Desserts

Chocolate mousse

Speculoos ice cream

Crème brûlée

Irish coffee

Belgium coffee

Formule forfait

Apero + 1/2 bt wine / beer / soft + water + coffee

2 glasses of wine + water

Menu - Van Gogh Burger

Cold Entrees

Salad with fresh shrimps

Tomatoes stuffed with fresch schrimps

Baltic herring

Smoked salmon and toast

Beef Carpaccio and parmesan cheese

Duck foie gras, pear chutney

Hot Entrees

Scampi tartare

Scampi à l'indienne

Scampi à la diable

Scampi à l'ail

1/2 Eels cooked in green sauce

Cheese Croquettes

Shrimps Croquettes

Mixed croquettes

Frog legs with garlic butter

Fish soup

Pasta

Shellfish, fresh herbs and olive oil

Veggie

Tagliatelles with fresh vegetables and olive oil

Meat

Steak tartare, frites

Lamb chops, with vegetables

Fillet steak

Sirloin steak

Double Sirloin steak

Beef carbonnade

Onglet with shallots

Saddle of rabbit with Flemish sauce

Pork chop blackwell sauce

Pork chop or sausage witg stoemp

Meatballs with tomato sauce

Stew of white veal, boiled with carrots, mushrooms and thick white sauce

Veal kidneys with grain mustard

Horse meat

Chicken breast with curry sauce

Fish

Fried cod with tartare sauce

Poached cod, melted butter

Breaded fried cod, tartare sauce

Roasted salmon with spinach

Dover Sole cooked in butter

Eels cooked in green sauce

Salads

Mixed salad

Tomato salad

Endive salad

Wheat & endive salad

Sauces